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Further to the announcement tonight - the committee has organised this year's Awards event with a Hot Buffet Meal at the excellent facilities of Broke Hills Golf Club on Saturday 30th May - during the afternoon from 2pm until 5pm
This will include a Hot Themed Fork Buffet for £24.00 with dessert of "Tart au Citron sweet" and service charge / coffee plus selection of
- Beef and Ale pie with shortcrust pastry
- Toad in the hole with onion gravy
- Mashed potatoes
- Mushy peas
- Braised red cabbage
The club has ample parking and bar for refreshments to be purchased on the day.
Please contact Chris Sawyer within the next few weeks to purchase your tickets with directions and address, as deposit to reserve this date will be required by the 6th March
NB vegetarian option can be arranged
Many thanks
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